Mouth-wateringly ridiculous

So I like to grill. In fact, somehow, over the years I have ended up with two grills in my backyard. One is for meat, the other is for other meats, or the occasional veggie burger.
I don’t really consider it going overboard. In fact, I rarely use both grills at the same time (well except for my birthday last year, where besides the obligatory sausages, hamburgers and hot dogs we also had 3 different types of ribs).

Although this grill scares me, it is clearly meant for the serious griller: someone who feels he is missing out by only being able grill 3 or 4 animals at a time, and really wants to bring his game up to have 6 or 7 animals grilling at once. With its 1,370 square inches of cooking space, this grill is clearly not meant for the faint of heart (or for anyone who might be at risk for heart disease). But at only $500 and taking up only 20 sq inches of deck space it seems like it might be quite a bargain.